Angove Family Winemakers utilise organic and biodynamic methods which both require the complete cessation of synthetic chemicals and artificial fertilisers in the vineyard. Weeds are controlled mechanically – No herbicides. Vines receive nutrition naturally through organic compost and cover crops. Using organic and biodynamic principles the vines have naturally stronger immune systems and greater tolerance to pests, insects and disease pressure. A healthy soil with high organic matter and micro-flora provides vines with healthier root systems. Healthier vines are more balanced with resultant fruit being of unique flavour with depth and structure that truly reflect the place they are grown. The company has a ongoing program of organic conversion of its vineyards. | Website | Facebook | Contact |